Guys,
Thanks!
Now two things are making my mouth water! Your recipes, and the fact that in the kitchen there are two dehydrators going full bore with about 7 lb of shooter jerky cooking! Another 2 Lb to go when thats done tomorrow. I need to go out to the sugarhouse and get started packing a couple of 2.5 inch casings with kielbasi tonight About 3 lb each. Those will be ready to cook on Friday or Saturday. YuM! I have to try a back strap on the grill soon too!
We make a very good Maple Mustard and a Maple BBQ sauce that is very good with the Kielbasi, some NY sharp cheese and a Ritz cracker!
Regards,
Chris
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Casbohm Maple and Honey
www.mapleandhoney.com
Cubs: 147 R and the "train", 127 elec lift, 127, 125, 106, 102, 100, 86, 73, Brinly plow, Snow thrower, 2 Rototillers, several mower decks and several snow plows, #1 cart, Grandkids barrel cart.
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